Easy Garlic Butter Shrimp Scampi with Linguine
Looking for a quick, delicious, and impressive dinner? This Garlic Butter Shrimp Scampi with Linguine is your answer! It’s a restaurant-quality meal that you can whip up in your own kitchen in under 30 minutes. Perfect for a weeknight treat or a special occasion, this dish is bursting with flavor and incredibly satisfying.
Ingredients Needed
* 1 pound linguine
* 1/2 cup unsalted butter
* 4-6 cloves garlic, minced
* 1 pound large shrimp, peeled and deveined
* 1/2 cup dry white wine (like Pinot Grigio or Sauvignon Blanc)
* 1/4 cup fresh lemon juice
* 1/4 cup chopped fresh parsley
* Salt and black pepper to taste
* Red pepper flakes (optional, for a little heat)
Step By Step Making
1. Cook the linguine according to package directions until al dente. Reserve about 1 cup of the pasta water before draining.
2. While the pasta is cooking, melt the butter in a large skillet over medium heat.
3. Add the minced garlic and cook until fragrant, about 1 minute, being careful not to burn it.
4. Add the shrimp to the skillet. Season with salt, pepper, and red pepper flakes if using. Cook for 2-3 minutes per side, until pink and cooked through. Do not overcook the shrimp.
5. Pour in the white wine and lemon juice. Bring to a simmer and let it cook for about 2 minutes, scraping up any browned bits from the bottom of the pan.
6. Add the drained linguine to the skillet with the shrimp and sauce.
7. Toss everything together, adding a little of the reserved pasta water if needed to create a smooth sauce that coats the pasta.
8. Stir in the chopped fresh parsley.
9. Taste and adjust seasoning with salt and pepper if necessary.
10. Serve immediately, with extra parsley and a lemon wedge if desired.
Nutritional Value (Approximate per serving)
* Protein: 30g
* Calories: 550
* Carbs: 50g
Health Benefits
Shrimp is a great source of lean protein, which is essential for building and repairing tissues. It also provides important nutrients like selenium and vitamin B12. Pasta, when enjoyed in moderation, offers carbohydrates for energy. The garlic and lemon in this dish are known for their potential antioxidant and anti-inflammatory properties. Enjoying a balanced meal like this can contribute to overall well-being.
Disclaimer: This recipe information is provided by pezni for general informational purposes only.